xanthan gum is widely used and local companies have competitive advantages

xanthan gum, also known as xanthan gum and xanthan gum, is a microbial extracellular polysaccharide produced by the fermentation of xanthomonas campestris using carbohydrates as the main raw material. xanthan gum appears as light yellow to white powder and is easily soluble in water but insoluble in ethanol. xanthan gum has the characteristics of water…

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