[Potassium citrate supply and sales] Dosage of potassium citrate in the food industry

potassium citrate is a white, slightly hygroscopic crystalline powder. odorless, with the taste of physiological saline, easily soluble in water, slowly soluble in glycerol, insoluble in alcohol, salty and cool in taste, used as buffer, chelating agent, stabilizer, antioxidant, emulsifier, and flavoring agent in the food industry wait. it can be used for milk and…