[Gellan gum supply and sales] Application of gellan gum in candies and jams

gellan gum is dry powder and beige in color. it has no special taste or smell and decomposes without melting at about 150℃. it has good heat resistance and acid resistance, and also has high stability to enzymes. it is insoluble in non-polar organic solvents and cold water, but can be dispersed in water with…