A/Ethyl maltol production capacity continues to grow and the industry will face the problem of overcapacity

maltol is a kind of flavor and fragrance, a type of flavor synergist, which mainly plays the role of increasing flavor, fixing flavor and sweetening. maltol can be divided into methyl maltol and ethyl maltol. among them, ethyl maltol is also called three types: pure aroma, light burnt aroma, and enhanced burnt aroma. it can…