mt02868 corn starch 9005-25-8
english name: starch common aliases: corn starch ar99.0% cas number: 9005-25-8 boiling point: n/a mdl number: n/a melting point: 256-258°c molecular formula: (c6h10o5)n flash point: n/a molecular weight: n/a density: 1.5 g/ml at 25oc(lit.) physical and chemical properties: fine white powder, odorless storage conditions: seal and dry

